Go Back

Sugar Cookie

Flaky, tender, sweet sugar cookies great for any occasion. 

Course Dessert
Keyword Sugar Cookie
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 2 Dozen


  • 14 Oz. Butter Unsalted
  • 6 Oz. Granulated Sugar
  • 1 Each Egg
  • 17 Oz. All purpose flour
  • 1 Tsp. Vanilla
  • 1/2 Tsp. Salt


  1. 1. In a bowl, cream together butter and sugar until light in color and fluffy. 

    2. Add egg, vanilla and salt. Mix until fully incorporated. 

    3. Scrape bowl and add flour. Mix well. I very into parchment paper and form into a ball. Place into refrigerator for 1/2 - 1 hour. 

    4. Flour work surface. Place ball of dough in the center and flour the top. Roll out to 1/4 inch thick. Cut out desired shape of cookie. Push scraps back together and re-roll. Cut out shapes until gone. 

    5. Place onto greased or parchment lined baking sheet. Bake at 350 degrees Fahrenheit for 10-12 minutes. 

    6. Cool, ice and enjoy!