Go Back
Print

Tomato Soup

Ingredients

  • 4 15 Ounce Cans Tomato Sauce You can also use 2 - 28 Ounce Cans too
  • 1 Quart Heavy Cream
  • 1 Small Package Basil
  • 5 Each Garlic Cloves Finely Chopped
  • 1 1/2 Cups Parmesan Cheese Finely Grated
  • 2 Tbsp Olive Oil
  • To Taste Salt
  • To Taste Pepper

Instructions

  1. Open and add cans of Tomato Sauce into a pot

  2. Chop Basil and place into pot

  3. Chop Garlic super fine and place into pot

  4. Add Parmesan Cheese

  5. Add the quart of Heavy Cream

  6. Add Olive Oil

  7. Add Salt and Pepper to taste

  8. Stir all together and cook over medium heat for about 20 minutes

  9. Serve hot with your favorite bread

  10. Enjoy!