A perfect Thanksgiving or holiday cake your whole family will love.
1. Cream together butter, sugars and salt until light and fluffy.
2. Add vanilla extract and egg. Mix well.
3. Add sweet potato purée. Mix well.
4. Add flour, baking soda, baking powder and pumpkin pie spice.
5. Mix just until incorporated. Batter will be thick.
6. Pour into two 6” pans or three 4” greased and parchment lined pans.
7. Bake at 350 degrees Fahrenheit for 35-45 min. Or until a toothpick comes out clean.